This year's potato harvest was characterised by mixed feelings for the ‘WIR in Lorsch’ project (for more info regarding the project see...

For over 33 years, the LANG organic farm in Obereisesheim, Germany, has focused on sustainable agriculture. Starting with traditional...

At the 1885 Firestone Farm, two varieties of heirloom potatoes are grown each year. They are Early Ohio, an all-purpose potato, and...

The Shiloh Museum of Ozark History completed the harvest of their potato crop at the end of June. A total of 11.8 pounds of potatoes was...

Exchange Place Living History Farm is located in the foothills of the Appalachian Mountains in Northeast Tennessee. Once a robust,...

Located in New Ross, Nova Scotia, Canada, Ross Farm Museum is a window into the past of the province's rich agricultural history. Nestled...

The Forum for Experimental Archeology in Israel is taking part in the flax growing project "A Year On The Field" for the first time this...

The Open-Air Laboratory Lauresham is an archaeological open-air museum which, among other things, deals with the education and research...

Background The Colonial Pennsylvania Plantation (CPP) is a living history museum interpreting the lives of English colonists living in...

Museum collections contain material culture documenting grain harvesting tools and equipment. The Henry Ford in Dearborn, Michigan, USA,...

Although wheat was not grown this year at Colonial Williamsburg, this series of captioned photos over the previous years can show you the...

Lazy days of summer start for some farmers only after they finish the most stressful time of their year – grain harvest. Wheat ripeness...

Benjamin Ulmann. Entering sheep in the mobile pen for manuring the land. Photo: Georges Carantino The harvest, a moment of strong...

The harvest of the 2022 wheat crop at Howell Living History Farm began on June 25th as part of a Saturday event. Normally, three horses...

We are happy to post a short report about the wheat harvest at Luisenhof: During the wheat harvest, our friend Markus supported us with...

In the second week of August the team of the Hessenpark Open-Air Museum harvested their grain. Due to extremely dry weather, it could...

The Lauresham Open-Air Laboratory is focusing on educating the public about the Early Middle Ages and is at the same time a research...

The wheat has been harvested, so time to check out a few of the ways that might have been done, but first, a taste of a wheat product not...

Genesee Country Village and Museum in New York State is a 19th century living history farm and one of our growers within the Year On The...

In 2020, the Carter Historic Farm planted our first field crops, buckwheat and corn. That summer, just in time for our first harvest, we...