Introducing our growers: Hessenpark Open-Air Museum
Hessenpark is a long-standing partner of the ‘A Year On The Field’ project and has participated in every growing year (wheat, flax and...
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A Year on the Field
A Year on the Field
A Year On The Field
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Jan 20, 2023
Year On The Field “Wheat Year” Completion
The Year On The Field project looks back on a successful first crop year from preparation to processing. We learned about diverse...
Sep 28, 2022
The wheat cultivation cycle at the Lauresham Open-Air Lab (Germany) - a "video diary"
The Lauresham Open-Air Laboratory is focusing on educating the public about the Early Middle Ages and is at the same time a research...
Jul 1, 2022
Looking back - a wheat cultivation cycle at Sterling College (Wendell Berry Farming Program, USA)
As our wheat crop ripens through to the flint stage, it is time to sharpen our sickles and prepare for the harvest. Most (nearly all) of...
Jun 15, 2022
Beehive Art in Slovenia - an unexpected insight in 19th century agricultural practice
To conclude our coverage of wheat sowing, we would like to present a very special exhibit from the Slovene Ethnographic Museum (SEM) that...
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