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A Year on the Field
A Year on the Field

A Year On The Field
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Wheat harvest at the Luisenhof (Germany)
We are happy to post a short report about the wheat harvest at Luisenhof: During the wheat harvest, our friend Markus supported us with...
Oct 28, 2022


Equipment in focus: the Bickford & Huffman Grain Drill (ca. 1890), The Henry Ford (USA)
As an official grower with the “A Year on the Field” project, staff at the Firestone Farm in Greenfield Village (The Henry Ford, Dearborn...
Jun 8, 2022


Wheat sowing at Shaker Village of Pleasant Hill, Kentucky (USA)
Shaker Village of Pleasant Hill in Harrodsburg, Kentucky, is a landmark destination that shares 3,000 acres (1214 hectares) of discovery...
Apr 20, 2022


Thoughts from the field: Ed Schultz on the pleasures of working the land
The Year On The Field project is more than a simple collaboration and research project. It is also about experiences, impressions and...
Apr 17, 2022


Soil preparation at Luisenhof (Germany)
To conclude our insights into soil preparation, today we would like to take a closer look at the work carried out at Luisenhof (Linden &...
Mar 30, 2022


Soil Preparation at Howell Living History Farm, Mercer County Park Commission (USA)
The 3-acre field is located within the farm's 45 tillable acres.The 130-acre historic farm and surrounding Pleasant Valley Rural Historic...
Mar 9, 2022


Soil preparation at the Wendell Berry Farming Program, Kentucky (USA)
In Henry County, Kentucky, the Wendell Berry Farming Program of Sterling College offers a farming curriculum focused on ecological...
Feb 16, 2022
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