ESTONIANS – A POTATO NATION?
When the expression "potato – our second bread" became an idiom in a language of people who had valued rye bread for a thousand years –...
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A Year on the Field
A Year on the Field
A Year On The Field Project
Comparing 2000 years of cultivation: seeds, technology, and processing
International historians, farmers, scientists & living history farms
raising one crop for one year.
We are bringing together institutions, experts and individuals around the world who are passionate about agriculture.
We are sharing our expertise, findings and professional knowledge to grow and learn together and from each other.
We are bringing public attention to historical and sustainable cultivation methods using our blog, photos and videos.
Project Images
A Year On The Field
Project Coordination
Claus Kropp
yearonthefield@gmail.com
Lauresham Laboratory for Experimental Archaeology
64653 Lorsch - Germany
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